Editorial Team

Editor-in-Chief

  1. Prof. Maurizio Canavari, Alma Mater Studiorum-University of Bologna, Italy

Editorial Board

  1. Prof. Sedef Akgüngör, Dokuz Eylül Üniversity, Turkey
  2. Prof.ssa Valeria Borsellino, Department of Agricultural, Food and Forest Sciences (Dip. SAAF) Università degli Studi di Palermo, Italy
  3. Prof. Alessio Ishizaka, Neoma Business School, France
  4. Prof. Christine Mauracher, Università Cà Foscari Venezia, Italy
  5. Prof. Simona Naspetti, Università Politecnica delle Marche Facoltà di Ingegneria, Italy
  6. Prof. Søren Marcus Pedersen, University of Copenhagen, Denmark
  7. Prof. John L. Stanton, Saint Joseph University (USA)
  8. Dr. Stefanella Stranieri, Università degli Studi di Milano, Italy

Editorial Secretariat

  1. Dott. Alessandro Palmieri, Dipartimento di Scienze Agrarie - Alma Mater Studiorum Università di Bologna, Italy

Scientific Advisory Board

  1. Professore ordinario Gervasio Antonelli, Università degli Studi di Urbino Carlo Bo, Italy
  2. Dominique Barjolle, ETHZ Zurich, Switzerland
  3. Prof. Tatiana Bouzdine-Chameeva, Kedge Business School, France
  4. Prof. Paweł Bryła, Uniwersytet Lodzki Department of International Marketing and Retailing Lodz Poland, Poland
  5. Prof. Alessio Cavicchi, Università degli Studi di Macerata, Italy
  6. Prof. Catherine Chan, University of Hawaiʻi at Mānoa, United States
  7. Prof. Susan Cholette, San Francisco State University, United States
  8. Prof. Marco Costanigro, Colorado State University, United States
  9. Prof. Dr. Hartwig De Haen, Georg-August-Universität Göttingen, Germany
  10. Prof. Dr. Hans de Steur, Universiteit Gent, Belgium
  11. dott. Mariantonietta Fiore, Università degli Studi di Foggia, Italy
  12. Prof. Francesca Valeria Hansstein, Xi’an Jiaotong-Liverpool University, China
  13. Prof. Martin Hingley, University of Lincoln - UK, United Kingdom
  14. Prof Wuyang Hu, Ohio State University, United States
  15. Prof. Ass Drini Imami, Department of Agrifood, Economics and Policy; Agriculture University of Tirana, Albania
  16. Prof. Phoebe Koundouri, Athens University of Economics and Business, Greece
  17. Professor Song Soo Lim, Korea, Republic of
  18. Prof. Tomás López-Guzmán, Universidad de Córdoba, Spain
  19. Dr. Catherine Macombe, ITAP, IRSTEA, Montpellier SupAgro, Univ Montpellier, Montpellier, France, France
  20. Livia Maria Costa Madureira, University of Trás-os-Montes e Alto Douro - UTAD, Portugal
  21. Prof. Andrea Marchini, University of Perugia, Italy
  22. Prof. Inmaculada Martínez-Zarzoso, Georg-August-Universität Göttingen, Germany
  23. Prof. Oliver Meixner, Institute of Marketing and Innovation Department of Economics and Social Sciences University of Natural Resources and Life Sciences, Vienna Feistmantelstr. 4, 1180 Vienna / Austria, Austria
  24. Dr Nadhem Mtimet, International Fund for Agricultural Development (IFAD), Kenya
  25. Prof. Rodolfo M. Nayga, University of Arkansas, United States
  26. Dott. Concetta Nazzaro, Dipartimento di Diritto, Economia, Management, Metodi Quantitativi (DEMM), Università degli Studi del Sannio, Italy
  27. Prof. Giovanni Quaranta, Università degli Studi della Basilicata, Italy
  28. Prof Robert B. Richardson, Michigan State University, United States
  29. Dr Jens Rommel, Sveriges lantbruksuniversitet, Sweden
  30. Prof. Carlo Russo, Università degli Studi di Cassino, Italy
  31. Prof. Dr. Johannes Sauer, Technische Universität München, Germany
  32. Prof. Riccardo Scarpa, Durham University Università degli Studi di Verona, United Kingdom
  33. Prof. Dr. Ramona Teuber, Justus-Liebig-Universität Gießen, Germany
  34. Mara Thiene, University of Padova, Italy
  35. Prof. Stefania Troiano, Università degli Studi di Udine, Italy
  36. Dr Ellen van Loo, Wageningen University & Research, Netherlands
  37. Prof. Maro Vlachopoulou, Πανεπιστήμιο Μακεδονίας, Greece
  38. Dr. Tomislav Vukina, North Carolina State University, United States
  39. Prof. John B. Wilkinson, Universidade Federal Rural do Rio de Janeiro, Brazil


Economia agro-alimentare / Food Economy - Open Access Peer Reviewed Journal
ISSN 1126-1668, ISSNe 1972-4802 | AUT. TRIB. Reggio Emilia n. 932 del 6 novembre 1996

This journal applies the Creative Commons Attribution - Non-Commercial - No Derivatives 4.0 License (CC BY-NC-ND 4.0) to works published, in order to facilitate free immediate access to, and unrestricted reuse of, original works of all types. Under this license, authors agree to make articles legally available for reuse, without permission or fees, for virtually any purpose. Anyone may copy, distribute or reuse these articles, without modifying them, as long as authors and original sources are properly cited.